Happy November! Today is feels more like December with all the snow we have suddenly got. Avery told me it was “freezing cold and we need to take a plane to Arizona until the sun comes back” – I am with her!
This week’s highlight was Halloween! Despite the weather being less then ideal we still enjoyed trick or treating around the neighbourhood! I love going out trick or treating and think it is sad so many people just go to the mall now – they are missing out on all the fun! We went out for around 15-20 houses in 45 minutes and they girls baskets were both over full when we got home.
My little kitty who loves to meow:
And the very spooky vampire…
Enjoying some candy after:
The rest of the week was quiet which was good since next week is crazy for me with my work schedule, first week of marathon training and Avery’s 4th birthday!
My favourite meal from last week was the Turkey Kale Pasta bake! It was an old favourite that I am happy I made again. I only used spinach instead of kale and no cheese on some for Chloe.
Saturday – Chicken Burrito Bowls
Sunday – Tomato Spinach Chicken Spaghetti – Julia’s Album
Monday – Hoisin Stir Fry Bowls – Budget Bytes
Tuesday – Leftovers (I work late)
Wednesday – Souptacular (crockpot soup)
Thursday – OUT
Friday – Chicken fingers, fries & salad – Avery’s birthday choice!
Our big weekend plans are Avery’s birthday party! We have rented a place so this is the first non-home party we will have which meant a lot less work for me too 🙂